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Pumpkins and potatoes Parmigiana


Pumpkins and potatoes Parmigiana

Vegetarian recipe. #vegetableeasyrecipe

This is an alternative version of the classic “Parmigiana”, perfect if you have mixed leftover cheese in your fridge. Smoked provolone (or other smoked cheese) is perfect.

Ingredients

Serves 5/6
3 large potatoes

Pumpkin about 80 g

Olive oil

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